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Archive: Colombia Elkin Guzman El Mirador

Archive: Colombia Elkin Guzman El Mirador

Watermelon Candy, Coconut

  • SOURCE
  • ROAST
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  • ORIGIN

    Pitalito

  • ELEVATION

    1700 MASL

  • PROCESS

    Natural

  • VARIETY

    Caturra

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THE DEETS

This coffee comes from producer Elkin Guzman at his farm, El Mirador. Guzman and team constantly experiment with growing variables to improve the quality of the coffee. They use a semi-shade system to optimize temperature and control photosynthesis. They hand-pick the ripest cherries, sort them for quality, and dry them on raised beds to 10-11% moisture. The seeds are removed from the husk, sorted, bagged, and stabilized for export. The coffee starts with an intense sweet note that reminds us of watermelon candy and takes a delightful tropical turn, like sipping a Piña Colada out of a coconut on the beach, complete with a crazy straw. 

BREW IT RIGHT

  • 16:1 drip | 2:1 Spro

  • Try your standard grind.

  • V60 for dynamic cups.

  • Clever for sweet & balanced cups.

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REST IN PEACE

As coffee rests, the volatility of the roast mellows, allowing it's natural sweetness and varietal character to shine. We rest washed coffees 5-10 days, naturals for 10-15 days, and experimentals for 15-30 days.

  • FIND YOUR VIBE

  • BREW GUIDES

  • PRO TIPS

  • SEED TO CUP

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We roast and ship Monday-Friday
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