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Archive: Guatemala Finca San Rafael La Montana
Blueberry Jam, Candied Almond
Origin
Huehuetenango
ELEVATION
1800 MASL
PROCESS
Natural
VARIETY
Bourbon, Caturra
THE DEETS
La Montana come from Gerson Adoni Martinez Villatoro at Finca San Rafael in Huehuetenango. La Montana's exceptional quality results from Gerson's dedication to his craft. He and his team hand-pick the ripest cherries and sort them for quality. Gerson prefers the natural process for his cherries, so he dries them on raised beds in the sun until 10-11% moisture. The result is a cup that reminds us of blueberry muffins, with big, dark fruit notes complemented by a long, sweet finish. If you close your eyes, you might think you're drinking natural Ethiopian coffee.Â
BREW RECCS
Aeropress XL
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Breville Espresso
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Hario V60
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WHAT'S
AGTRON?
Agtron is a scale used to measure the color of roasted coffee by shining light onto a coffee sample and measuring the reflected light to assign a numerical value. It provides an objective way to track roast development and maintain consistency.
