Colombia Linarco Rodriguez Pink Bourbon

Fruity & smooth 72-hour anaerobic natural from Linarco Rodriguez!

This coffee comes from Linarco Rodríguez, a coffee producer in El Silencio, Palestina, Huila. Linarco is known for his meticulous approach and experimental techniques to achieve complex flavor profiles. For this coffee, Linarco and his team hand-pick the ripest cherries and float them to sort for density and quality. The coffee is then fermented anaerobically for 72 hours. The cherries are then rinsed and dried in a parabolic dryer to 10-11% moisture. We taste sweet strawberries with strawberry yogurt and honey vibes.