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Archive: Panama Gesha Estates

Archive: Panama Gesha Estates

Cherry Cordial, Strawberry

  • SOURCE
  • ROAST
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  • ORIGIN

    Volcan

  • ELEVATION

    1650 MASL

  • PROCESS

    Natural

  • VARIETY

    Gesha

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THE DEETS

This coffee comes from Ninety Plus. Founder Joseph Brodsky owns this farm in Volcan, Panama. Brodsky's approach is exceptionally meticulous. They hand-pick the ripest cherries and sort them for quality. The cherries are dried on the top level of a multi-level drying table until they reach 18% moisture. They're then moved to a lower level and rotated every 2 hours until they reach 11.5% humidity. They're then rested for 30-60 days before being milled for export. This Natural Gesha is an absolute stunner. It's got big, intense red fruit flavors (think strawberry and cherry) with waves of flavors that remind us of Werther's candy with a super clean finish.

BREW IT RIGHT

  • 17:1 drip | 3:1 for espresso.

  • Start with your usual grind.

  • Go V60 for fruity & complex cups.

  • Go Clever for balanced & sweet cups.

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REST IN PEACE

As coffee rests, the volatility of the roast mellows, allowing it's natural sweetness and varietal character to shine. We rest washed coffees 5-10 days, naturals for 10-15 days, and experimentals for 15-30 days.

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MORE STUFF

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We roast and ship Monday-Friday
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