Origin
Guji Region
Altitude
1800 MASL
Process
Anaerobic Natural
Blueberry, Wildflower Honey
Have you ever wondered how resting fresh coffee impacts its flavor? Our Time & Taste bundle lets you experience it firsthand. It includes three 4-oz bags of Ethiopia Benti Nenka, each roasted on a different date. This is a delicious and fun way to explore coffee and have some dang fun!
We recommend letting fresh coffee rest to allow the beans to stabilize. This will result in a sweeter, more expressive cup. We rest washed coffees 5–10 days, naturals 10–15 days, and experimentals 15–30 days.