Origin
Yunnan
Altitude
1263 MASL
Process
Natural
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Archive: China Lao Xu Zhai Village
Plum, Cherry Cordial
The Deets
Lao Xu Zhai Village is in the Yunnan Province in southwestern China. Yunnan’s mountainous landscape, rich volcanic soil, and subtropical climate provide the ideal conditions for growing tasty coffee. This particular lot is a naturally processed Catimor. Lao Xu is a sweet cup of coffee with hints of plum and cherry, warm notes of baking spice and chocolate, and a subtle herbal finishing note like anise.
Aeropress XL
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Breville Espresso
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Hario V60
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REST IN PEACE
We recommend resting fresh coffee before drinking it. This allows the volatility of the roast time to subside, and the sweetness and character to shine. For best results, rest washed coffees for 5–10 days, natural coffees for 10–15 days, and experimental processed coffees for 15–30 days.
